Sweet Heat Glazes & Sauces — Sweet Heat Sauces, Fruit-Forward Fire & Bold Flavor
The moment I pull out peppers for hot sauce—jalapeños, habaneros, serranos, or the ever-dramatic Carolina Reaper—the flock enters full panic mode. Buddy starts screaming like the smoke alarm has a personal vendetta. Boingo sprints toward the cutting board like he’s the sous chef (he is not). Betsy climbs the blender for “quality control.” Lucy and Sophie fly low recon missions across the kitchen. And Larry appears in the doorway, sees the peppers, and sighs, “Okay… are we cooking inside or do I need to set up the garage fan?”
This section of the site is all about sweet-heat hot sauce creations — fruit-forward blends, tropical pepper glazes, Instant Pot sauces, roasted pepper purees, strawberry Reaper syrups, pineapple fire drizzles, peach-habanero beauties, and every bold, bright bottle born from a mix of creativity and bird-induced chaos. Nothing here is boring. Everything here has attitude.
These sauces are Tennessee-crafted, flock-tested (from a safe distance), IBS-considered, and perfect for wings, tacos, pork, chicken, sandwiches, bowls, dips, glazes, and “I need to spice up this boring meal” emergencies. Whether you want mild, medium, or full-on “my eyebrows are sweating,” you’ll find it here.
So whether you’re blending, simmering, roasting, or Instant-Potting your peppers into something glorious…
Welcome to Hot Sauce. Grab your jars. Larry already turned on the fan.
What You’ll Find in Hot Sauce
- Fruit-forward sweet-heat hot sauces
- Pineapple, peach & strawberry fire
- Instant Pot hot sauces & blends
- Roasted pepper sauces
- Tropical sweet-heat drizzles & glazes
- Mild to “help me Jesus” heat levels